Monday, August 18, 2014

Urad Dal Ladoo

It’s a popular and healthy ladoo. This is very easy to prepare and the tastes yummy and highly delicious. It is high in protein.
 This is one of the favorite foods by lord Ganesha. So I hope you can make this ladoo and enjoy with your festival times.
Ingredients
Urad Dal – 1 cup
Sugar – ¾ cup
Rice – 2 tsp
Ghee – 1 cup
Dry Fruits – ½ cup
Salt – a pinch
Cardamom – 1/ 4 tsp
Method
Take a pan, dry roast urad dal till golden brown in color. Then add rice and roast for another 3 minutes on a flame.
Switch off flame. Then take it out and let it cool for few minutes. And grind it as a fine powder.
Then take sugar and and grind it as a coarse powder and keep it aside.
In the same pan, heat ghee. And add dry fruits and saute it for few sec.
Now add urad dal coarse powder and saute it for few min on low flame.
And add coarse sugar powder and mix well. Finally mix all ingredients well and add ghee.
Take a small portion of mixture in your hands and press it to give it a small round ball shape.
Repeat the same for the rest of mixture.
Healthy & yummy ural dal ladoos are ready.

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