Simple and tasty chicken fry recipe. Kids can prepare and eat well. My son made this yummy dish. It’s very easy to prepare. Enjoy your popcorn chicken with your family!!!
Ingredients
Diced Chicken Breast - 1 lb
All Purpose Flour/Maida - 1 Cup
Corn Flour - 1/2 Cup
Soy Sauce - 1 tbsp
Ginger Garlic Paste - 2 tbsp
Salt to taste
Crushed Black Pepper as required
Egg - 1
Water - 1/4 Cup
Oil for fry
Method
Take a big bowl to marinate. Add the ingredients one by one and mix well.
Let it marinate for at least 1 to 2 hours.
Heat oil in a pan. Add the marinated chicken pieces one by one.
Fry well and keep it aside. Remove the excess oil in paper towel.
Crispy and tasty popcorn chicken is ready to serve!
Tuesday, May 26, 2020
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