This salad is fresh, healthy and easy to make. Chickpea salad s loaded with delicious and filling veggies. Enjoy this yummy and tasty salad.
Ingredients
Chickpeas/Kondaikadalai – 1 Cup
Finely Chopped Red Onion – ¼ Cup
Finely Chopped Carrot – ¼ Cup
Finely Chopped Cucumber – ¼ Cup
Puffed Rice/ Pori – ¼ Cup
Salt to taste
Pepper to taste
Chat Masala – 1 tsp
Lemon Juice -2 tsp
Method
Soak chickpeas overnight and pressure cook chickpeas with required salt and water for 5 whistles or until cooked well. Once it done, switch off the flame and keep aside.
In a clean bowl, add the cooked chickpeas, chopped onions, carrots, cucumbers and mix well.
Season with salt, pepper powder, chat masala along with lemon juice. Mix well and add puffed rice then serve.
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