Friday, May 23, 2014

Ginger Tomato Egg Fried Rice

It is a very easy and tasty food. This should be prepared quickly. Fresh sliced ginger gives nice taste to the dish. This goes well with any fry recipes.
Ingredients
Eggs – 2
Chopped Onions – 1 Cup (Big)
Finely Thin Sliced Ginger Pieces – 2 tsp
Cooked Rice – 2 Cups
Ghee – 2 tsp
Dry Red Chilli – 3
Tomato ketchup – 2 tsp
Salt to taste
Soya Sauce – 1 tsp
Vinegar – 1 ½ tsp
Red Chilli Paste – 1 tsp
Sliced Green Chilli – 2
Cumin Seeds – ½ tsp
Chopped Coriander Leaves – few
Method
In a pan, heat ghee. Add cumin seeds, dry red chilli, sliced green chilli, ginger, chopped coriander leaves and dry for few sec.
Then add chopped onions and fry for few min and break the eggs and fry well.
Add rice and sauté on a medium heat. Let it be for another 2 to 3 min.
Then add soya sauce, vinegar, red chilli paste, and tomato ketchup. Then mix well evenly.
Serve hot with any fry dishes.

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