Thursday, March 19, 2015

Bachelor Egg Masala



It is a quick and easy egg masala recipe which can be easily prepared by anyone. I have used only few ingredients. Eggs are good source of high protein with many dietary benefits.

This goes very well with steamed white rice/jeera rice/ghee rice/pulao/roti/dosa/idli/curd rice…
Start your day with healthy egg masala dish and gives you and your family a nutritious start to the day!
Ingredients
Eggs – 4
Chopped Onions – 2 (big)
Chopped Tomato – 1 (big)
Dry Red Chilli – 6
Ginger Garlic Masala – 2 tsp
Garam Masala – 1 tsp
Salt to taste
Turmeric Powder – ½ tsp
Chopped Coriander Leaves – few
Oil – 2 tsp
Method
In a vessel bring water to boil and add eggs with a tsp of oil once it done then remove the shells and keep it aside.
Heat 1 tsp of oil and add chillies, half of the chopped onions, tomato, coriander and turmeric.
Let it cool down and grind the mixture. And keep it aside.
In the same pan, heat remaining oil and add remaining chopped onions then saute it for few min.
Add ginger garlic paste, ground mixture, garam masala, salt to taste and bring it to boil.
Add the boiled eggs into masala and keep it closed for 5-7 minutes.
Add coriander leaves for garnish. Serve with hot steamed rice.

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