Bell Pepper Fritter

It is very nice and quick appetizer. It's the perfect evening time snack especially for rainy or winter season. It should be little spicy. When you give it to kids, you can give a combo with tomato ketch up. They'll definitely like it.
This goes very well with hot masala tea/coffee.

Ingredients

Bell pepper - 1 big sized
Besan / Gram flour - 1 cup
Rice flour - 1 tsp
Ajwain seeds - ½ tsp
Red Chilli Powder - 1 tsp
A pinch of cooking soda

Sesame Seeds – ½ tsp
Salt to taste
Oil

Method

Wash and cut the bell pepper into round shaped rings and set aside.

Mix the gram flour, rice flour, salt, ajwain seeds, red chilli powder and cooking soda in a bowl.

Add enough water to make a batter of medium consistency and set aside.

Heat oil, Dip the each bell pepper strip in the gram flour batter and deep fry them till golden brown color on both sides evenly.

Remove from the oil and serve hot with tomato ketchup.