Chilli Bread Egg Toast

Ingredients

Bread Slices – 4

Beaten Eggs - 2

Garlic Powder – ½ tsp

Olive Oil – 1 tsp

Pepper Powder – 1 tsp

Cumin Powder – ½ tsp

Salt to taste

Ghee – 1 to 2 tsp

For Chilli Paste

Green Chilli – 2 to 3

Chopped Cilantro – a handful

Tamarind Pulp - 1-inch sized ball

Salt to taste

Method

For Chilli Paste

In a blender, add green chilli, cilantro, salt and tamarind pulp then grind it as fine paste. And then keep aside.

For Bread Toast

In a bowl, beat eggs with salt, cumin powder, pepper powder, garlic powder along with olive oil, Mix well.

Melt butter in pan, place the bread slice and add the egg beaten mix then toast until gets slight brown in color.

Once it done, add the chilli paste on top of it along with chilli tomato sauce.

Serve warm or hot along with coco/almond milk.