Chocolate Burfi

It’s an easy and tasty recipe. This will be perfect treat for kids. They really love it.

Ingredients

Milk Powder – ¼ cup

Sugar – 1/3 cup

Water – ¼ cup

Coco Powder – 1 tsp

Melted Ghee – 3 tsp

Finely Chopped Almonds – 3 tsp

Method

Grease a plate with ghee and keep it ready before you start cooking.

Mix milk powder and coco powder together, whisk it well so that it gets mixed evenly.

Now add sugar and water, stir well so that sugar completely dissolves.

Let the syrup boil till the syrup reaches single string consistency.  Now add milk powder coco mixture and mix well. Keep mixing, in few seconds it will become thick but still in flowing consistency.

Add ghee, give a quick mix and switch off. Transfer the mixture to a ghee greased plate, level it with a back of spoon for a smoother finish on top.

Garnish with chopped almonds. When it is still warm, cut into squares. Cool down and store in airtight container.