Okra Fry

This is a simple way to prepare okra. It’s very easy to prepare for bachelor and working ladies. This is also good source of Calcium and Potassium.

Ingredients

Chopped Okra – 2 cups

Chopped Onion – 1 cup

Chopped Ginger – 1 tsp

Peeled Garlic – 10 cloves

Grated Coconut – 3 tsp

Salt to taste

To Temper

Mustard Seeds – 1 tsp

Urad Dal – ½ tsp

Cumin Seeds – ¼ tsp

Hing – a pinch

Curry Leaves – few

Dry Red Chilli – 4

Method

Wash and chop the okra into half finger sized pieces. Then keep aside.

In a pan, heat oil and add the tempering items one by one and saute it for few sec.

Then add the chopped onions and saute it till this get slight brown in color.

Add the chopped ginger and garlic and saute it well. Then add the okra pieces with required salt.

Let it be for another 5 minutes and add the grated coconut, then mix well.

Switch off the flame. Let it be for another 2 min. Then Serve with roti or steamed white rice.