Chapatti Rolls (Peanut Cabbage Masala)

It’s a nutritious dish mainly suitable for breakfast or lunch. Every day morning, there is a huge confusion about what to cook? It’s not enough… that’s should be healthy.

Mainly for kids…!!! They won’t take their breakfast properly while going to school. For them, here is the simple and healthy breakfast.

If I prepare like this kind of breakfast, my son never says NO…… Hope you’ll ready to prepare this… Enjoy J

Ingredients

Chapatti – 6

Sliced Onions – 2(big)

Thinly Sliced Cabbage – 2 cups

Boiled Peanuts – ½ cup

Chopped Ginger – 2 tsp

Chopped Garlic – 2 tsp

Chopped Green Chilli – 3

Finely Chopped Capsicum – ¼ cup

Cumin Powder – 1 tsp

Pepper Powder – 1 tsp

Chilli Coriander Powder – 1 and ½ tsp

Garam Masala – ½ tsp

Lemon Juice – 1

Salt to taste

(For Seasoning)

Butter – 2 tsp

Cumin Seeds – 1 tsp

Grated Cheese – few

Chopped Coriander Leaves – few

Method

Heat oil in a pan; add cumin seeds, when it splutters add finely sliced onions and green chillies. Saute till the onions becomes mushy.

Add ginger and garlic and saute for another few minutes.

Now add all the spices and salt as needed.  Then add butter, chopped capsicum and cook for few minutes.

Now add the sliced cabbage, peanuts and mix well then keep cook another 5 minutes on a low flame until the masala gets absorbed with all other veggies.

Now add lime juice and chopped coriander leaves. Switch off the flame.

Take a chapatti; add grated cheese and peanut cabbage masala. Then roll it.

It’s a perfect lunch box for kids...