Salsa Con Queso Mac and Cheese

There’s also great comfort in a nice bowl of macaroni and cheese. It’s really simple to prepare. you really just whip up an easy cheese sauce with grated cheese and then stir in some veggies along with cooked Macaroni pasta.

Ingredients 

Cooked Macaroni - 2 Cups / 250g 

Finely Chopped Onion - 1/2 Cup 

Finely Chopped Green Capsicum - 1/4 Cup 

Finely Chopped Red Capsicum - 1/4 Cup 

Salt to taste 

Finely Chopped Cilantro - 1/2 Cup 

Salsa Con Queso - 2 tbsp 

For Egg Mix 

Eggs - 2

Paprika Powder/Chilli Powder - 1 tsp 

Salt to taste 

Italian Seasoning - 1/2 tbsp 

Method 

 Break two eggs in a bowl. Add required salt, paprika  powder, Italian seasoning and beats everything well. Once it’s done, keep aside.

Heat a pan, melt butter. Add finely chopped onion, green and red capsicum, and sauté it well.

Add required salt and chopped coriander leaves, then give a nice mix.

At this stage, add cooked macaroni pasta and mix well. Drop the egg mix and sauté it for few minutes. 

Add salsa con Queso dip and mix well. Then add Parmesan cheese and switch off the flame.

Serve yummy and delicious salsa dip Mac and cheese pasta is ready to serve!